In Defense of Food: An Eater's Manifesto
In Defense of Food: An Eater's Manifesto
Michael Pollan
2009
The Omnivore's Dilemma: A Natural History of Four Meals
The Omnivore's Dilemma: A Natural History of Four Meals
MICHAEL POLLAN
2007
Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen
Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen
David Sax
2009
The Omnivore's Dilemma: A Natural History of Four Meals
The Omnivore's Dilemma: A Natural History of Four Meals
MICHAEL POLLAN
2007
Salt: A World History
Salt: A World History
Mark Kurlansky
2003
The Omnivore's Dilemma: A Natural History of Four Meals
The Omnivore's Dilemma: A Natural History of Four Meals
MICHAEL POLLAN
2007
Food Rules: An Eater's Manual
Food Rules: An Eater's Manual
Michael Pollan
2009
Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
BARBARA KINGSOLVER, CAMILLE KINGSOLVER, STEVEN L. HOPP
2008
Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
BARBARA KINGSOLVER, CAMILLE KINGSOLVER, STEVEN L. HOPP
2008
Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
BARBARA KINGSOLVER, CAMILLE KINGSOLVER, STEVEN L. HOPP
2008
A History of the World in 6 Glasses
A History of the World in 6 Glasses
Tom Standage
2006
Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
BARBARA KINGSOLVER, CAMILLE KINGSOLVER, STEVEN L. HOPP
2008
Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
BARBARA KINGSOLVER, CAMILLE KINGSOLVER, STEVEN L. HOPP
2008
The Omnivore's Dilemma: A Natural History of Four Meals
The Omnivore's Dilemma: A Natural History of Four Meals
MICHAEL POLLAN
2007
Tender at the Bone: Growing Up at the Table
Tender at the Bone: Growing Up at the Table
RUTH REICHL
1999
Tender at the Bone: Growing Up at the Table
Tender at the Bone: Growing Up at the Table
RUTH REICHL
1999
Untangling My Chopsticks: A Culinary Sojourn in Kyoto
Untangling My Chopsticks: A Culinary Sojourn in Kyoto
Victoria Abbott Riccardi
2003
Tender at the Bone: Growing Up at the Table
Tender at the Bone: Growing Up at the Table
RUTH REICHL
1999
My Life in France
My Life in France
Julia Child, Alex Prud'Homme
2007
A Homemade Life: Stories and Recipes from My Kitchen Table
A Homemade Life: Stories and Recipes from My Kitchen Table
Molly Wizenberg
2010
Cooked: A Natural History of Transformation
Cooked: A Natural History of Transformation
Michael Pollan
2013
My Life in France (Movie Tie-In Edition) (Random House Movie Tie-In Books)
My Life in France (Movie Tie-In Edition) (Random House Movie Tie-In Books)
Julia Child, Alex Prud'Homme
2009
Epitaph for a Peach: Four Seasons on My Family Farm
Epitaph for a Peach: Four Seasons on My Family Farm
David M. Masumoto
1996
In Defense of Food: An Eater's Manifesto
In Defense of Food: An Eater's Manifesto
Michael Pollan
2008
Consider the Fork: A History of How We Cook and Eat
Consider the Fork: A History of How We Cook and Eat
Bee Wilson
2012
Eating on the Wild Side: The Missing Link to Optimum Health
Eating on the Wild Side: The Missing Link to Optimum Health
Jo Robinson
2013
My Life in France
My Life in France
Julia Child, Alex Prud'Homme
2007
Animal, Vegetable, Miracle: A Year of Food Life
Animal, Vegetable, Miracle: A Year of Food Life
Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp
2007
The Good Food Revolution: Growing Healthy Food, People, and Communities
The Good Food Revolution: Growing Healthy Food, People, and Communities
Will Allen
2013
The Art of Eating
The Art of Eating
M. F. K. Fisher
1990
Fast Food Nation: The Dark Side of the All-American Meal
Fast Food Nation: The Dark Side of the All-American Meal
Eric Schlosser
2012
For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
Sarah Rose
2011
Women Food and God: An Unexpected Path to Almost Everything
Women Food and God: An Unexpected Path to Almost Everything
Geneen Roth
2011
The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Co...
The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Co...
Kathleen Flinn
2007
Fast Food Nation
Fast Food Nation
ERIC SCHLOSSER
2005
Food Matters : The Ethics of What We Eat
Food Matters : The Ethics of What We Eat
PETER SINGER, JAMES MASON
2006
What Einstein Told His Cook: Kitchen Science Explained
What Einstein Told His Cook: Kitchen Science Explained
Robert L. Wolke
2008
An Edible History of Humanity
An Edible History of Humanity
Tom Standage
2010
The Tummy Trilogy
The Tummy Trilogy
Calvin Trillin
1994
Uncommon Grounds: The History of Coffee and How It Transformed Our World
Uncommon Grounds: The History of Coffee and How It Transformed Our World
Mark Pendergrast
2010
The New Food Lover's Companion
The New Food Lover's Companion
Sharon Tyler Herbst
2001
Four Fish: The Future of the Last Wild Food
Four Fish: The Future of the Last Wild Food
Paul Greenberg
2011
Appetite for America: Fred Harvey and the Business of Civilizing the Wild West--One Meal at a Time
Appetite for America: Fred Harvey and the Business of Civilizing the Wild West--One Meal at a Time
Stephen Fried
2011
The Pioneer Woman: Black Heels to Tractor Wheels--a Love Story
The Pioneer Woman: Black Heels to Tractor Wheels--a Love Story
Ree Drummond
2012
Julie and Julia: My Year of Cooking Dangerously
Julie and Julia: My Year of Cooking Dangerously
Julie Powell
2006
Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists (Anthropology a...
Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists (Anthropology a...
Richard Wilk
2006
Thomas Jefferson's Creme Brulee: How a Founding Father and His Slave James Hemings Introduced Fre...
Thomas Jefferson's Creme Brulee: How a Founding Father and His Slave James Hemings Introduced Fre...
Thomas J. Craughwell
2012
Chew on This: Everything You Don't Want to Know about Fast Food
Chew on This: Everything You Don't Want to Know about Fast Food
Eric Schlosser
2007
Cheese Primer
Cheese Primer
Steven Jenkins
1996
99 Miracle Food Products of Nature
99 Miracle Food Products of Nature
Howard E Hill
1973
Cooked: A Natural History of Transformation
Cooked: A Natural History of Transformation
Michael Pollan
2014
Comfort Me With Apples : More Adventures at the Table
Comfort Me With Apples : More Adventures at the Table
RUTH REICHL
2001
Comfort Me With Apples : More Adventures at the Table
Comfort Me With Apples : More Adventures at the Table
RUTH REICHL
2001
The Language of Baklava: A Memoir
The Language of Baklava: A Memoir
Diana Abu-Jaber
2006
Fast Food Nation: The Dark Side of the All-American Meal
Fast Food Nation: The Dark Side of the All-American Meal
Eric Schlosser
2002
The Sake Handbook: All the information you need to become a Sake Expert!
The Sake Handbook: All the information you need to become a Sake Expert!
John Gauntner
2002
The Making of a Chef: Mastering Heat at the Culinary Institute
The Making of a Chef: Mastering Heat at the Culinary Institute
Michael Ruhlman
1999
Take Big Bites: Adventures Around the World and Across the Table
Take Big Bites: Adventures Around the World and Across the Table
Linda Ellerbee
2005
Candyfreak : A Journey through the Chocolate Underbelly of America (an Alex Awards winner) (Alex ...
Candyfreak : A Journey through the Chocolate Underbelly of America (an Alex Awards winner) (Alex ...
Steve Almond
2004

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