Fanny Hill's Cook Book
Fanny Hill's Cook Book
Lionel H. Braun, William Adams
1970
Cooking, Food & Wine
Book Express (NZ)
Vegetarian Cooking for Healthy Living : An Ultra Low-Fat Nutrition Guide for Living Well (Signed)
Vegetarian Cooking for Healthy Living : An Ultra Low-Fat Nutrition Guide for Living Well (Signed)
Mary Ter Meer; Jamie Gates Galeana
1999
Signed by Author(s)
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Southern Holidays: A Savor the South Cookbook (Signed Copy)
Southern Holidays: A Savor the South Cookbook (Signed Copy)
Debbie Moose
2014
Signed by Author(s)
1st Edition
Cooking, Food, & Wine
Armadillo Books
Savannah Seasons: Food and Stories from Elizabeth on 37th (First edition, signed by Pat Conroy)
Savannah Seasons: Food and Stories from Elizabeth on 37th (First edition, signed by Pat Conroy)
Elizabeth Terry; Alexis Terry; Foreword by Pat Conroy
1996
Signed by Author(s)
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
The Mini Page Kids' Cookbook (Signed Copy)
The Mini Page Kids' Cookbook (Signed Copy)
Betty Debnam
1978
Signed by Author(s)
Cooking, Food, & Wine
Armadillo Books
Cooking With Vic: An Introduction to Cooking Techniques (Signed Copy)
Cooking With Vic: An Introduction to Cooking Techniques (Signed Copy)
Victor Friedmann
2010
Signed by Author(s)
Cooking, Food, & Wine
Armadillo Books
Magnolias: Authentic Southern Cuisine (Signed Copy)
Magnolias: Authentic Southern Cuisine (Signed Copy)
Donald Barickman (author); Rick McKee (photographer); Tyl...
2006
Signed by Author(s)
1st Edition
Cooking, Food, & Wine
Armadillo Books
The Bakery Restaurant Cookbook (Signed)
The Bakery Restaurant Cookbook (Signed)
Louis Szathmary
1980
Signed by Author(s)
Cooking, Food & Wine
Shelley and Son Books (IOBA)
In Praise of Apples: A Harvest of History, Horticulture & Recipes (Signed. First Edition.)
In Praise of Apples: A Harvest of History, Horticulture & Recipes (Signed. First Edition.)
Mark Rosenstein
1999
Signed by Author(s)
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Cooking in Piedmont with Roberto Donna (FIRST EDITION INSCRIBED BY AUTHOR)
Cooking in Piedmont with Roberto Donna (FIRST EDITION INSCRIBED BY AUTHOR)
Roberto Donna
1996
Inscribed by Author(s)
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Bachour: The Baker (First Edition)
Bachour: The Baker (First Edition)
Antonio Bachour (Author); Andrew Gold (Recipe Editor)
2017
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Culinaria Spain
Culinaria Spain
Konemann
1999
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Hamilton Temple Sisterhood Cook Book
Hamilton Temple Sisterhood Cook Book
Hamilton Temple (Hamilton, Ohio)
1950
Cooking, Food, & Wine
Armadillo Books
Creme Brulee: The Bonjour Way (First Edition)
Creme Brulee: The Bonjour Way (First Edition)
Mann, Randolph W.
2004
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Spago Desserts (First Edition)
Spago Desserts (First Edition)
Bergin, Mary; Gethers, Judy
1994
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Deliciosas Frutas Tropicales (Cultura del Cafe)
Deliciosas Frutas Tropicales (Cultura del Cafe)
Liliana Villegas
1990
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Tequilera La Quemada : Soul of Tequila, Essence of Mexico -- La Quemada (Tequila) Distillery
Tequilera La Quemada : Soul of Tequila, Essence of Mexico -- La Quemada (Tequila) Distillery
Anel Punzo Diaz (editor)
2006
1st Edition
Cooking, Food, & Wine
Armadillo Books
Cleveland Clinic Healthy Heart Lifestyle Guide and Cookbook: Featuring more than 150 tempting rec...
Cleveland Clinic Healthy Heart Lifestyle Guide and Cookbook: Featuring more than 150 tempting rec...
Cleveland Clinic Heart Center; Bonnie Sanders Polin; Fran...
2007
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Rufus Estes' Good Things to Eat: The First Cookbook by an African-American Chef (Dover Cookbooks)
Rufus Estes' Good Things to Eat: The First Cookbook by an African-American Chef (Dover Cookbooks)
Estes, Rufus
2004
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Treasury of Christmas (More than 750 Delicious Recipes for the Holidays) First Edition
Treasury of Christmas (More than 750 Delicious Recipes for the Holidays) First Edition
Various
1996
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Genussreich BASF
Genussreich BASF
Ulla Hofmann; Hans Hung; Karl-Hermann Franck
2005
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Fearless Brewing: The Beermaker's Bible (First Edition)
Fearless Brewing: The Beermaker's Bible (First Edition)
Kunath, Brian
1998
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
North Carolina Bed & Breakfast Cookbook (Bed & Breakfast Cookbooks (3D Press) FIRST EDITION
North Carolina Bed & Breakfast Cookbook (Bed & Breakfast Cookbooks (3D Press) FIRST EDITION
Melissa Craven; Melissa Craven [Editor]; Carol Faino [Edi...
2005
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Cutlery: From Gothic to Art Deco - The J. Hollander Collection
Cutlery: From Gothic to Art Deco - The J. Hollander Collection
Jan Van Trigit
2003
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
The New Complete International Jewish Cookbook
The New Complete International Jewish Cookbook
Rose, Evelyn
2004
Cooking, Food & Wine
Shelley and Son Books (IOBA)
From Our Home to Yours: A Collection of Recipes from Lisa Lofton Shively [of] Eden, North Carolina
From Our Home to Yours: A Collection of Recipes from Lisa Lofton Shively [of] Eden, North Carolina
Lisa Lofton Shively
2003
1st Edition
Cooking, Food, & Wine
Armadillo Books
Southwest The Beautiful Cookbook
Southwest The Beautiful Cookbook
Barbara Pool (recipes) and Norman Kolpas
1998
Cooking, Food & Wine
Shelley and Son Books (IOBA)
The Best I Ever Tasted (First Edition)
The Best I Ever Tasted (First Edition)
Margaret J. Galbreath
1995
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Southern Ladies Know How to Cook it (First Edition)
Southern Ladies Know How to Cook it (First Edition)
Rosemary Newman and Sharon Strickland
1998
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Upper Crust: A Slice of the South (First Edition)
Upper Crust: A Slice of the South (First Edition)
Junior League of Johnson City
1986
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Dinner at Miss Lady's: Memories and Recipes from a Southern Childhood
Dinner at Miss Lady's: Memories and Recipes from a Southern Childhood
Luann Landon
1999
1st Edition
Cooking, Food, & Wine
Armadillo Books
Tastetour Wine Guides: Fine Wines of the World
Tastetour Wine Guides: Fine Wines of the World
Wiegand, Ronn; Boblitt, Brenda
1996
Cooking, Food & Wine
Shelley and Son Books (IOBA)
The Aroma & Memories of Grandma's & Mama's Kitchen (Signed First Edition)
The Aroma & Memories of Grandma's & Mama's Kitchen (Signed First Edition)
Nelson, Louise K
1998
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Maggie's Farm
Maggie's Farm
Beer, Maggie
1993
1st Edition
Cooking, Food, Wine
Laura Books
Maggie's Farm
Maggie's Farm
Beer, Maggie
1993
1st Edition
Cooking, Food, Wine
Laura Books
Essence of Shangri La living dining
Essence of Shangri La living dining
Robin (Introduction) Lynam
2006
Cooking, Food & Wine
Book Express (NZ)
Don Dunstan's Cookbook
Don Dunstan's Cookbook
Dunstan, Don
1979
Cooking, Food, Wine
Laura Books
Maggie's Farm
Maggie's Farm
Beer, Maggie
1993
1st Edition
Cooking, Food, Wine
Laura Books
Peak Experiences: A Collection of Asheville's Finest Recipes (First Edition)
Peak Experiences: A Collection of Asheville's Finest Recipes (First Edition)
Parents' Association Carolina Day School
1992
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
1200 Traditional English Recipes: A Practical Dictionary of Cookery
1200 Traditional English Recipes: A Practical Dictionary of Cookery
Ethel Meyer
2010
1st Edition
Cooking, Food & Wine
Book Express (NZ)
The Carolina Housewife. or House and Home: by a Lady of Charleston
The Carolina Housewife. or House and Home: by a Lady of Charleston
Anna Wells Rutledge
1963
Cooking, Food & Wine
Shelley and Son Books (IOBA)
The Fare to Remember: A Collection of Favorites from the Junior Welfare Club of Hendersonville (F...
The Fare to Remember: A Collection of Favorites from the Junior Welfare Club of Hendersonville (F...
Junior Welfare Club of Hendersonville
2004
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Ideas For Refreshment Rooms: Hotel, Restaurant, Lunch Room, Tea Room, Coffee Shop, Cafeteria, Din...
Ideas For Refreshment Rooms: Hotel, Restaurant, Lunch Room, Tea Room, Coffee Shop, Cafeteria, Din...
John Willy
1923
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Bills Of Fare in English & French for Every Day in the Year
Bills Of Fare in English & French for Every Day in the Year
Tupper, Frances L.
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Alphabet Soup (First Edition)
Alphabet Soup (First Edition)
Ennabelle D. Selph and Barbara Gervais Street
1975
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
The House of Warre 1670 to 1970: A Three Hundred Year Old Tradition
The House of Warre 1670 to 1970: A Three Hundred Year Old Tradition
Cyril Ray
Cooking, Food & Wine
Shelley and Son Books (IOBA)
Wheat, Dairy & Gluten Free: Over 70 delicious ideas
Wheat, Dairy & Gluten Free: Over 70 delicious ideas
2010
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
An Apple a Day Keeps the Blues Away (First Edition)
An Apple a Day Keeps the Blues Away (First Edition)
Bruce Carlson
2011
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
NRA Centennial Cookbook (First Edition)
NRA Centennial Cookbook (First Edition)
Etta Shelsby
1971
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
The Khaki Kook Book: A Collection of a Hundred Cheap and Practical Recipes Mostyl from Hindustan ...
The Khaki Kook Book: A Collection of a Hundred Cheap and Practical Recipes Mostyl from Hindustan ...
Mary Kennedy Core
1917
1st Edition
Cooking, Food & Wine
Shelley and Son Books (IOBA)
The Sainsbury Book of Children's Party Cooking
The Sainsbury Book of Children's Party Cooking
Carole Handslip
1983
Cooking, Food & Wine
Book Express (NZ)
Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
Brad Thomas Parsons
2011
1st Edition
Cooking, Food, & Wine
Armadillo Books
Culinary artistry
Culinary artistry
Dornenburg, Andrew & Page, Karen
1996
Cooking, Food & Wine
Book Express (NZ)
The Debt to Pleasure
The Debt to Pleasure
John Lanchester
1996
Cooking, Food & Wine
Book Express (NZ)
How to Eat : The Pleasures and Principles of Good Food
How to Eat : The Pleasures and Principles of Good Food
Nigella Lawson
2000
Cooking, Food & Wine
Book Express (NZ)
Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" J...
Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" J...
David Wondrich
2007
1st Edition
Cooking, Food, & Wine
Armadillo Books
Bamix: The Housewife's Magic Wand - Instructions and Recipes
Bamix: The Housewife's Magic Wand - Instructions and Recipes
Bamix Service Division
1st Edition
Cooking, Food, Wine
Laura Books
The Breakfast Book
The Breakfast Book
Marion Cunningham; Donnie Cameron [Illustrator]
1993
Cooking, Food & Wine
Shelley and Son Books (IOBA)
The Silver Palate Good Times Cookbook
The Silver Palate Good Times Cookbook
Julee Rosso, Sheila Lukins
1985
Cooking, Food & Wine
Book Express (NZ)

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