Beard on Pasta
Beard on Pasta
Beard, James
1983
Signed by Author(s)
Olive and the Caper: Adventures in Greek Cooking
Olive and the Caper: Adventures in Greek Cooking
Hoffman, Susanna
2004
Signed by Author(s)
1st Edition
Regnbågsmat: För Ökad Energi Och Hållbar Hälsa
Regnbågsmat: För Ökad Energi Och Hållbar Hälsa
Panotzki, Annika
2018
Signed by Author(s)
1st Edition
I Never Forget a Meal: An Indulgent Reminiscence
I Never Forget a Meal: An Indulgent Reminiscence
Tucker, Michael
1995
Signed by Author(s)
1st Edition
Jacques Pepin's the Art of Cooking. Vol 1
Jacques Pepin's the Art of Cooking. Vol 1
Pepin, Jacques
1987
Signed by Author(s)
1st Edition
The Art of Polish Cooking
The Art of Polish Cooking
Zeranska, Alina
1989
Signed by Author(s)
Old Dead Seagull Cranberry Jam: A Memoir Of Adventures, Mishaps, And Recipes From Maine To Maryla...
Old Dead Seagull Cranberry Jam: A Memoir Of Adventures, Mishaps, And Recipes From Maine To Maryla...
Gamble, Elizabeth
2004
Signed by Author(s)
1st Edition
From Tapas to Meze: First Courses from the Mediterranean Shores of Spain, France, Italy, Greece, ...
From Tapas to Meze: First Courses from the Mediterranean Shores of Spain, France, Italy, Greece, ...
Weir, Joanne
1994
Signed by Author(s)
Vollwertküche für Gourmets
Vollwertküche für Gourmets
Pflaum, Hermann and Marlis Weber
1989
Signed by Author(s)
1st Edition
A16: Food + Wine
A16: Food + Wine
Appleman, Nate and Shelley Lindgren
2008
Signed by Author(s)
Le ricette della nonna Marcella. Dal cuore verde dell'Umbria espressione di tipicità e tradizione
Le ricette della nonna Marcella. Dal cuore verde dell'Umbria espressione di tipicità e tradizione
Goretti, Sara, ed
2012
Signed by Author(s)
1st Edition
Entree to Judaism: A Culinary Exploration of the Jewish Diaspora
Entree to Judaism: A Culinary Exploration of the Jewish Diaspora
Wasserman, Tina
2010
Signed by Author(s)
1st Edition
The Distillers' and Blenders' Practical Guide with Complete Formulas for Whiskies, Brandies, Gins...
The Distillers' and Blenders' Practical Guide with Complete Formulas for Whiskies, Brandies, Gins...
Malcolm, F.H.
1925
Clarita's Cocina: Great Traditional Recipes from a Spanish Kitchen
Clarita's Cocina: Great Traditional Recipes from a Spanish Kitchen
Garcia, Clarita
1990
Signed by Author(s)
The Complete Book of Soups and Stews
The Complete Book of Soups and Stews
Clayton, Bernard, Jr
1984
Signed by Author(s)
1st Edition
Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything
Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything
Link, Donald with Paula Disbrowe
2014
Signed by Author(s)
1st Edition
Mendel in the Kitchen: A Scientist's View of Genetically Modified Foods
Mendel in the Kitchen: A Scientist's View of Genetically Modified Foods
Fedoroff, Nina and Nancy Marie Brown
2004
Signed by Author(s)
1st Edition
Confrérie des Chevaliers du Tastevin, 1934-1994 [and] Chateau du Clos de Vougeot
Confrérie des Chevaliers du Tastevin, 1934-1994 [and] Chateau du Clos de Vougeot
Bazin, Jean-Francois. Pref. Bernard Pivot
1994
1st Edition
Raw
Raw
Trotter, Charlie and Roxanne Klein
2003
1st Edition
The French Chef Cookbook
The French Chef Cookbook
Child, Julia
1968
1st Edition
Mrs Balbir Singh's Indian Cookery
Mrs Balbir Singh's Indian Cookery
Singh, Balbir
1969
The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
Kremezi, Aglaia
2000
1st Edition
The Apprentice: My Life in the Kitchen
The Apprentice: My Life in the Kitchen
Pépin, Jacques
2003
1st Edition
200 Years of Charleston Cooking
200 Years of Charleston Cooking
Rhett, Blanche S. Ed. Lettie Gay. Intro. Helen Woodward
1934
Classics From a French Kitchen
Classics From a French Kitchen
Carley, Eliane Ame-Leroy
1983
1st Edition
Julia and Jacques Cooking at Home
Julia and Jacques Cooking at Home
Child, Julia and Jacques Pepin
1999
1st Edition
Domestic Cookbook: A Companion to Pulte's Domestic Physician
Domestic Cookbook: A Companion to Pulte's Domestic Physician
Pulte, Mrs. J.H.
1888
1st Edition
Meals for Small Families
Meals for Small Families
Mowat, Jean
1929
1st Edition
Cooked: A Natural History of Transformation
Cooked: A Natural History of Transformation
Pollan, Michael
2013
1st Edition
Jan Karon's Mitford Cookbook and Kitchen Reader
Jan Karon's Mitford Cookbook and Kitchen Reader
Karon, Jan. Ed. Martha McIntosh
2004
1st Edition
Mary Poppins in the Kitchen: A Cookery Book with a Story
Mary Poppins in the Kitchen: A Cookery Book with a Story
Travers, P.L.
2006
Vineyards In The Sky: The Life Of Legendary Vintner Martin Ray
Vineyards In The Sky: The Life Of Legendary Vintner Martin Ray
Eleanor Ray, with Barbara Marinacci
1993
1st Edition
Vegetarian Cooking for Everyone
Vegetarian Cooking for Everyone
Madison, Deborah
1997
1st Edition
Artisan Cheese Making at Home: Techniques Recipes for Mastering World-Class Cheeses
Artisan Cheese Making at Home: Techniques Recipes for Mastering World-Class Cheeses
Karlin, Mary
2011
1st Edition
Dearie: The Remarkable Life of Julia Child
Dearie: The Remarkable Life of Julia Child
Spitz, Bob
2012
1st Edition
Lidia's Italian-American Kitchen
Lidia's Italian-American Kitchen
Bastianich, Lidia Matticchio
2001
Soup: A Way of Life
Soup: A Way of Life
Kafka, Barbara
1998
Lidia's Family Table
Lidia's Family Table
Bastianich, Lidia Matticchio
2004
1st Edition
Vegetables: The Most Authoritative Guide to Buying, Preparing, and Cooking with More than 300 Rec...
Vegetables: The Most Authoritative Guide to Buying, Preparing, and Cooking with More than 300 Rec...
Peterson, James
1998
1st Edition
A Passion for Chocolate
A Passion for Chocolate
Bernachon, Maurice and Jean-Jacques Bernachon
1989
1st Edition
Jean-Georges: Cooking at Home with a Four-Star Chef
Jean-Georges: Cooking at Home with a Four-Star Chef
Vongerichten, Jean-Georges and Mark Bittman
1998
1st Edition
Food In History
Food In History
Tannahill, Reay
1973
Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups
Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups
Peterson, James
2001
Bernard Clayton's Complete Book of Small Breads: More Than 100 Recipes for Rolls Buns Biscuits Fl...
Bernard Clayton's Complete Book of Small Breads: More Than 100 Recipes for Rolls Buns Biscuits Fl...
Clayton, Bernard
1998
1st Edition
Curries and Bugles: A Memoir and a Cookbook of the British Raj
Curries and Bugles: A Memoir and a Cookbook of the British Raj
Brennan, Jennifer
1990
1st Edition
Tart Love: Sassy, Savory, and Sweet
Tart Love: Sassy, Savory, and Sweet
Herrick, Holly
2011
1st Edition
Wild Garlic, Gooseberries and Me: A Chef's Stories and Recipes from the Land
Wild Garlic, Gooseberries and Me: A Chef's Stories and Recipes from the Land
Cotter, Denis
2007
1st Edition
Cajun Cuisine: Authentic Cajun Recipes from Louisiana's Bayou Country
Cajun Cuisine: Authentic Cajun Recipes from Louisiana's Bayou Country
Angers, W. Thomas
1985
1st Edition
Near a Thousand Tables: A History of Food
Near a Thousand Tables: A History of Food
Fernandez-Armesto, Felipe
2002
1st Edition
Near a Thousand Tables: A History of Food
Near a Thousand Tables: A History of Food
Fernandez-Armesto, Felipe
2002
Birdseye: The Adventures of a Curious Man
Birdseye: The Adventures of a Curious Man
Kurlansky, Mark
2012
1st Edition
The Black Family Dinner Quilt Cookbook
The Black Family Dinner Quilt Cookbook
Height, Dorothy and National Council of Negro Women
1993
1st Edition
The Good Cookie: Over 250 Delicious Recipes from Simple to Sublime
The Good Cookie: Over 250 Delicious Recipes from Simple to Sublime
Boyle, Tish
2002
1st Edition
Heaven's Banquet : Vegetarian Cooking for Lifelong Health the Ayurveda Way
Heaven's Banquet : Vegetarian Cooking for Lifelong Health the Ayurveda Way
Hospodar, Miriam Kasin
1999
Beer in America: The Early Years--1587-1840: Beer's Role in the Settling of America and the Birth...
Beer in America: The Early Years--1587-1840: Beer's Role in the Settling of America and the Birth...
Smith, Gregg
1998
John Hadamuscin's Down Home: A Year of Cooking, Entertaining, and Living Easy
John Hadamuscin's Down Home: A Year of Cooking, Entertaining, and Living Easy
Hadamuscin, John
1993
1st Edition
The Special Taste Of Florida
The Special Taste Of Florida
Foster, G. Dean
1996
Signed by Author(s)
The Bells Are Ringing: A Call to Table
The Bells Are Ringing: A Call to Table
Mission San Juan Capistrano eds
2007
Signed by Author(s)
Annie Bell's Baking Bible
Annie Bell's Baking Bible
Bell, Annie
2013
1st Edition
Rosa's New Mexican Table: Friendly Recipes for Festive Meals
Rosa's New Mexican Table: Friendly Recipes for Festive Meals
Santibanez, Roberto
2007
1st Edition

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